Travel, Cooking, Doing, Eating and Drinking (that about covers it)

Category: The Mustard Report

Relaxed Gravlax & Barbershop Medicine

Relaxed Gravlax & Barbershop Medicine

Holiday time! Oh, it’s on! There will be parties aplenty, special cocktails to make and meals to prepare! My friends, Mattias and Joakim over at Cocktail Detour, and I were chatting the other day about special things to make for celebrating the holidays. As they […]

St. Lawrence Market – The Food

St. Lawrence Market – The Food

I hope everyone had a great weekend and, if you’re in Canada or the United States, a great long weekend! Today is a day off work in Canada because Canada Day, July 1, fell on a Saturday this year. Our neighbours to the south (and […]

The Mustard Report: Amora Dijon

The Mustard Report: Amora Dijon

  We are pleased to present the first installment of a new soon-to-be-extremely-popular feature on Travel*Food*Cool: The Mustard Report. Mustard is a condiment made from the seeds of the mustard plant. Whether white or yellow, brown or black, mustard is one of the most popular […]