Travel, Cooking, Doing, Eating and Drinking (that about covers it)

Category: Soup!

Warming Comfort: Ham and Bean Soup

Warming Comfort: Ham and Bean Soup

Hello 2018! Welcome to post number 200! Thanks for reading Travel*Food*Cool. Let start the year off cozy. Baby, it has been COLD outside lately!!! Like really cold! Cold weather – I have to admit, I’m not a fan. I’m more of a warm weather fan. When […]

Lucky Lentil Soup

Lucky Lentil Soup

  I started off 2017 with Red Lentil Ragu, so I guess it is only fitting that I end the year with a Red Lentil recipe. Italians are superstitious. For the incoming New Year, you must wear red underwear for luck. The underwear has to […]

Slow Cooker Moroccan SToup

Slow Cooker Moroccan SToup

Fall is here! The glorious Indian summer we had is slowly coming to an end (but luckily, hanging on for a few more days), the leaves are changing and it’s getting cooler. Time to switch things up. Goodbye cold dinners and hello slow cooker! There’s […]

Spiced Melon Mint Soup

Spiced Melon Mint Soup

In the summer time when the weather is hot, you can stretch right up and touch the sky….sorry just singing a little Mungo Jerry. You can make this soup, in the time it takes you to listen to that song. (Okay, maybe a little longer, […]

Fresh and Easy Zucchini Basil Soup

Fresh and Easy Zucchini Basil Soup

Zucchini! I am always amazed at how many zucchinis one plant seems to produce! I love to plant zucchini in the garden in Italy, but sometimes my challenge seems to be what to do with it all! If you’re like me, you’ll like the upcoming August […]

Italian Wedding Soup

Italian Wedding Soup

I love an Italian Wedding! II have to admit that I’m a little biased – Pete and I had our wedding ceremony in Italy. The day was beautifully sunny. It was also extremely hot (42ºC) and I have to say that soup was the last thing […]

Quick Chicken Orzo Vegetable Soup

Quick Chicken Orzo Vegetable Soup

This recipe is so quick to make it doesn’t even need an intro! It is a great use for leftover chicken and a great “dinner in a hurry”. Prep time: 10 minutes; Cook time: 15 minutes; Serves: 6 – 8 people What you need: 1 small fennel bulb, thinly sliced […]