So you (hopefully) read Monday’s post called Chartreuse with Envy and have gone out and acquired a bottle (or two) of Chartreuse! Congrats! Cheers! Now the age-old question, what do I do with this? A popular favourite of cocktailers is The Last Word. If you were on Instagram in April this year, you probably saw… Continue reading Cheers for Chartreuse!
When you think of Britain, you think of the Queen, Big Ben, the Houses of Parliament, the London Eye, the Tower of London, Buckingham Palace, Downton Abbey and James Bond, to name a few things in no particular order. When it comes to food, the Ploughman’s lunch, bangers and mash, Gordon Ramsey, Jamie Oliver, Heston Blumenthal,… Continue reading Tea for Two
If you are ever at a loss for what to make for dinner, and you are Heston Blumenthal, you ask yourself one simple question: WWHVIIIE? What would Henry VIII Eat? Dinner by Heston Blumenthal sets out to answer that very question. The extremely creative menu is based on historic British food as researched by the… Continue reading In the Kitchen for Dinner by Heston Blumenthal