Tuscan Bean Soup

Leftovers, I love them; but I know there are people out there, shockingly, who don’t like them. If you repurpose your leftovers into something new, they really aren’t leftovers, but a whole new meal that can be completed more quickly. When I make dinner, I always try to figure out what to do with the… Continue reading Tuscan Bean Soup

Sweet and Smokey Potato Soup

Sweet potatoes are showing up everywhere. Want a “healthy” french fry? Sweet potato fries. Want a colourful mash for Thanksgiving or any other family get-together? Sweet potato mashed potatoes (and, if you’re old enough to remember, sweet potato mashed potatoes topped with marshmallows). Sweet potato soup? Why not! Remember when we made Chicken Tinga Tacos for National Taco Day? We used chipotle peppers… Continue reading Sweet and Smokey Potato Soup

Pumpkin (lightly) Spice Soup

The weather has gotten cooler and the leaves are almost off the trees. At mealtime, light summer salads are replaced by warming fall soups. While in the past, I would have said that Pumpkins are something that are carved for Hallowe’en or baked into a pie, you can’t turn a corner now without seeing “Pumpkin Spice” something,… Continue reading Pumpkin (lightly) Spice Soup

Savouring Summer Corn Salsa

My mother is a farmer’s daughter. She grew up on a farm that is just outside of the “big” town of Creemore. When we were kids and went to visit my grandparents in the summer, just before dinner time we would be asked to go to the back garden and pick some corn for dinner. Nothing… Continue reading Savouring Summer Corn Salsa