The title of this recipe, Porter Pancetta Porcini Oxtail Stew sounds a bit like a law firm. Or maybe this is just on my mind as I work with a lot of law firms. Or maybe I’m thinking about work because the Clifford Porter I use is from […]

Sweet potatoes are showing up everywhere. Want a “healthy” french fry? Sweet potato fries. Want a colourful mash for Thanksgiving or any other family get-together? Sweet potato mashed potatoes (and, if you’re old enough to remember, sweet potato mashed potatoes topped with marshmallows). Sweet potato soup? Why not! Remember when we […]

Happy New Year! Welcome, 2017! Hello from post number 100! After the holiday season of non-stop eating and drinking, I’m sure that I’m not alone in wanting to put some lighter-calorie meals on the menu! Italians are extremely passionate about their food. It’s one of the […]

With the weather getting slightly cooler and fall upon us, it’s time to warm up to some comfort food, Italian style! This is one of the classics! Osso Bucco means “bone hole” in Italian, which is appropriate as this dish from the Piedmont region is traditionally […]

Tomorrow, October 4th, is National Taco Day! Okay, I’ll be honest, it’s not an official holiday, so no, you don’t get the day off work (sadly), but it is a great excuse to eat tacos. (I know, like we need an excuse?! Tacos are eaten […]

I’m a big believer in having kids learn how to cook. It is so important to cook instead of ordering take-out or fast food. Not only are you eating healthier, it is costing you a lot less! With back to school fast approaching, I thought […]

I love Bugs Bunny. As a kid, my sisters and I would get up early on Saturday morning to watch cartoons. I still quote Bugs Bunny: “I must have took a wrong turn at Albuquerque”. And whenever I’m at the opera, I still think of […]